Brown, steam, sauté, and bake. The Smithey No. 11 Deep Skillet & Lid can do it all. The versatile cast iron pan features a polished interior with deep, 2.5-inch curved walls and dual handles. Its base is pre-seasoned with grade seed oil and is ideal for all heat sources, including open fire and oven, while the tempered glass lid is heat resistant up to 400 degrees Fahrenheit. Made in the US, this skillet is built to be passed down and will serve generations around the table.