Ooni Volt Electric Pizza Oven
Ooni Volt Electric Pizza Oven
Powered by electric instead of wood or fuel, this pizza oven is safe to use indoors and out.
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Editor’s Note
Nothing beats a Neapolitan-style pizza cooked at home. Ooni's wood- and gas-powered ovens have been cranking them out for years. But not everyone has the space or setup to accommodate flames or burning fuels — so the Volt requires nothing more than an electrical outlet. Its innovative design works indoors and out, hitting temps of up to 850º in just 20 minutes and thus cooking gourmet 12-inch pies in as little as 90 seconds. A boost function can reheat the baking stone between cooks, while built-in temperature, time, and balance controls let you adjust for different pizza styles. The Ooni Volt 12 fits on standard kitchen counters and includes carry handles for easy transportation between the inside and outdoors, while its powder-coated carbon steel shell not only offers superior heat retention but also protects against the elements.
Details & Specs
- All-electric oven works indoors and out
- Reaches 850 °F in just 20 minutes, for fresh stone-baked pizza in just 90 seconds
- Heat-retaining triple-paned borosilicate glass door
- Knob-style controls for the timer, temperature, and selecting the top or bottom heating elements
- Fits on a standard kitchen countertop
- Ready to use out of the box
- Built-in handles and lightweight for easy portability
- Power: 1600 Watts | Voltage: 120 Volts
- Dimensions: 24.2" x 20.8" x 10.9"
- Weight: 39.2 lbs
- Cooking surface: 13.27" x 13.27"
- 0.4" thick cordierite baking stone
