A bold exploration of how oak transforms whiskey, this release builds on Heaven Hill's classic wheated mashbill with Beck's Hybrids corn. Each drop was aged for seven years in Chinquapin oak, a rare Missouri-grown white oak chosen to amplify depth and complexity. The result is a bourbon that balances soft wheat sweetness with the rich spice and depth of this unique wood, capturing the full journey from grain to glass in every pour.

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